Hi, we’re Dustin and Susan Bronson. We established Orange Dog Farm in 2013. We dipped our toe into the world of farming by raising three Tamworth hogs during the summer of 2014.
Every year since then we’ve slowly added to our farm. In 2018, we raised 30 chickens, 12 hogs, and added a family of Scottish highland cattle to our farm.
We sell our pork direct to customer. In 2018 we provided pasture-raised chicken for the ArtStart Farm-to-Table dinner and pork for Black Forest Pub and Grille’s farm-to-table dinner at EverGood Farm and their hog roast for the Three Lakes Oktoberfest celebration.